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	<title>Fresh49</title>
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	<link>http://fresh49.com</link>
	<description>Bringing Awareness and Accessibility of Alaska&#039;s Food Supply</description>
	<lastBuildDate>Tue, 21 May 2013 00:30:12 +0000</lastBuildDate>
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		<title>Wild Edibles Dinner</title>
		<link>http://fresh49.com/wild-edibles-dinner/</link>
		<comments>http://fresh49.com/wild-edibles-dinner/#comments</comments>
		<pubDate>Tue, 21 May 2013 00:30:12 +0000</pubDate>
		<dc:creator>ckinneen</dc:creator>
				<category><![CDATA[Chef Adventures]]></category>
		<category><![CDATA[Eating Local]]></category>
		<category><![CDATA[alaska community action on toxics]]></category>
		<category><![CDATA[foraging]]></category>
		<category><![CDATA[Wild Edibles]]></category>

		<guid isPermaLink="false">http://fresh49.com/?p=1626</guid>
		<description><![CDATA[I&#8217;ll be cooking an interactive fundraising dinner on Wednesday! Alaska Community Action on Toxics is having their annual fundraiser with a plant walk and foraged foods dinner.  It&#8217;s 6-8:30p at the Kincaid Park Chalet and just $50 per person. Interested?  &#8230; <a href="http://fresh49.com/wild-edibles-dinner/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>Prep for an Indigenized/local dinner</title>
		<link>http://fresh49.com/prep-for-an-indigenizedlocal-dinner/</link>
		<comments>http://fresh49.com/prep-for-an-indigenizedlocal-dinner/#comments</comments>
		<pubDate>Tue, 21 May 2013 00:24:51 +0000</pubDate>
		<dc:creator>ckinneen</dc:creator>
				<category><![CDATA[Eating Local]]></category>
		<category><![CDATA[alaska grown]]></category>
		<category><![CDATA[farmers market]]></category>
		<category><![CDATA[indigenous]]></category>
		<category><![CDATA[wild rice]]></category>

		<guid isPermaLink="false">http://fresh49.com/?p=1619</guid>
		<description><![CDATA[Here&#8217;s some of my favorite things from a Indigenized/ local AK dinner  &#8230; The barley and sprouts, as well as seabeans, Rempel&#8217;s stripetti squash and fiddlehead ferns came from the Central Farmer&#8217;s Market at Sears Mall.  The Ojibwa Wild Rice &#8230; <a href="http://fresh49.com/prep-for-an-indigenizedlocal-dinner/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Food Solutions in the Last Frontier</title>
		<link>http://fresh49.com/food-solutions-in-the-last-frontier/</link>
		<comments>http://fresh49.com/food-solutions-in-the-last-frontier/#comments</comments>
		<pubDate>Thu, 25 Apr 2013 18:56:37 +0000</pubDate>
		<dc:creator>rob</dc:creator>
				<category><![CDATA[Eating Local]]></category>
		<category><![CDATA[Food Adventures]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://fresh49.com/?p=1610</guid>
		<description><![CDATA[I saw this article yesterday in the Alaska Dispatch. A farmer in Fairbanks, Matt Springer has been working with quinoa and getting yields. The Mr Springer has been harvesting and experimenting with Lamb&#8217;s Quarters, a relative of quinoa.  At $3,000 &#8230; <a href="http://fresh49.com/food-solutions-in-the-last-frontier/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Crush vs. an Alaskan 200# pig &#8212; The Winner?</title>
		<link>http://fresh49.com/crush-vs-an-alaskan-200-pig-the-winner/</link>
		<comments>http://fresh49.com/crush-vs-an-alaskan-200-pig-the-winner/#comments</comments>
		<pubDate>Fri, 08 Mar 2013 18:11:35 +0000</pubDate>
		<dc:creator>ckinneen</dc:creator>
				<category><![CDATA[Crush]]></category>
		<category><![CDATA[Eating Local]]></category>
		<category><![CDATA[alaskan]]></category>
		<category><![CDATA[crush]]></category>
		<category><![CDATA[pancetta]]></category>
		<category><![CDATA[pig]]></category>

		<guid isPermaLink="false">http://fresh49.com/?p=1600</guid>
		<description><![CDATA[Anyone dining at Crush this weekend! Our housemade pancetta will be making a debut as well!]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Cooking with students from Pacific High School in Sitka</title>
		<link>http://fresh49.com/cooking-with-students-from-pacific-high-school-in-sitka/</link>
		<comments>http://fresh49.com/cooking-with-students-from-pacific-high-school-in-sitka/#comments</comments>
		<pubDate>Fri, 08 Mar 2013 18:01:39 +0000</pubDate>
		<dc:creator>ckinneen</dc:creator>
				<category><![CDATA[Chef Adventures]]></category>
		<category><![CDATA[Food Adventures]]></category>
		<category><![CDATA[Conservation]]></category>
		<category><![CDATA[Fish to schools]]></category>
		<category><![CDATA[SEARHC]]></category>
		<category><![CDATA[sitka]]></category>

		<guid isPermaLink="false">http://fresh49.com/?p=1595</guid>
		<description><![CDATA[This was me last Monday, cooking with students from Pacific High School, really awesome! SCHOOL LUNCH – Anchorage chef Rob Kinneen, center, works with Pacific High School students Nikia Valley, left, and Raven Natkong, right, to prepare a gourmet lunch &#8230; <a href="http://fresh49.com/cooking-with-students-from-pacific-high-school-in-sitka/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Our new Prince William Sound Webisodes are up!</title>
		<link>http://fresh49.com/our-new-prince-william-sound-webisodes-are-up/</link>
		<comments>http://fresh49.com/our-new-prince-william-sound-webisodes-are-up/#comments</comments>
		<pubDate>Tue, 05 Mar 2013 18:21:00 +0000</pubDate>
		<dc:creator>ckinneen</dc:creator>
				<category><![CDATA[Chef Adventures]]></category>
		<category><![CDATA[Cooking Tips]]></category>
		<category><![CDATA[Eating Local]]></category>
		<category><![CDATA[Food Adventures]]></category>
		<category><![CDATA[Alaska]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[prince william sound]]></category>
		<category><![CDATA[Reindeer]]></category>
		<category><![CDATA[rockfish]]></category>
		<category><![CDATA[Rubarb]]></category>
		<category><![CDATA[shrimp]]></category>

		<guid isPermaLink="false">http://fresh49.com/?p=1579</guid>
		<description><![CDATA[We&#8217;ve been excited about these webisodes from Prince William Sound for a while. Join Rob and the crew as they catch some shrimp, forage for Alaskan greens and make some tasty Alaskan dishes. What&#8217;s on the menu? Alaskan Reindeer and &#8230; <a href="http://fresh49.com/our-new-prince-william-sound-webisodes-are-up/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Potato Lovers Bash tonight!</title>
		<link>http://fresh49.com/potato-lovers-bash-tonight/</link>
		<comments>http://fresh49.com/potato-lovers-bash-tonight/#comments</comments>
		<pubDate>Wed, 30 Jan 2013 22:14:08 +0000</pubDate>
		<dc:creator>ckinneen</dc:creator>
				<category><![CDATA[Chef Adventures]]></category>
		<category><![CDATA[Eating Local]]></category>
		<category><![CDATA[Alaska]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[uaf]]></category>

		<guid isPermaLink="false">http://fresh49.com/?p=1553</guid>
		<description><![CDATA[It&#8217;s a BYOB (bring your own butter) event tonight.]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Muktuk Sushi</title>
		<link>http://fresh49.com/muktuk-sushi/</link>
		<comments>http://fresh49.com/muktuk-sushi/#comments</comments>
		<pubDate>Wed, 23 Jan 2013 20:41:55 +0000</pubDate>
		<dc:creator>rob</dc:creator>
				<category><![CDATA[Chef Adventures]]></category>
		<category><![CDATA[Cooking Tips]]></category>
		<category><![CDATA[Eating Local]]></category>
		<category><![CDATA[Food Adventures]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Alaska]]></category>
		<category><![CDATA[Barrow]]></category>
		<category><![CDATA[health fair]]></category>
		<category><![CDATA[muktuk]]></category>
		<category><![CDATA[sushi]]></category>

		<guid isPermaLink="false">http://fresh49.com/?p=1544</guid>
		<description><![CDATA[This summer we catered the Healthy Summer Celebration Dinner for the Alaska Native Health Board. One of the highlights was serving Indigenous foods to the attendees. Below is the recipe, this was originally in First Alaskans Magazine, October 2012. In &#8230; <a href="http://fresh49.com/muktuk-sushi/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>1</slash:comments>
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